I don’t know about you, but I love my chicken barbecued. Today I will be sharing a barbecue chicken recipe served with a garden salad and roasted potatoes. come back and tell me how it goes for you in the comments.

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INGREDIENTS

Barbecue chicken;

• a whole chicken
• soy sauce
• salt & pepper
• olive oil
• fresh ginger
• fresh garlic
• coriander
• barbecue sauce

Garden salad

• lettuce
• avocado
• English cucumber
• bell peppers (green, yellow, red)
• carrots
• cherry tomatoes
• olives

Roasted potatoes

• potatoes
• fresh garlic
• fresh ginger
• salt
• basil
• butter

DIRECTIONS

BARBECUE CHICKEN

• mix ground ginger, ground garlic, soy sauce, salt, pepper, coriander and oil as marinade
• mix marinade with chicken and let it sit for 20 minutes
• pre heat grill
• place the chicken in grill , keep turning until golden brown. as you turn brush the chicken with barbecue sauce for flavor

ROASTED POTATOES

• boil potatoes with ginger garlic and salt until half cooked
• grease the oven plate with butter and add the potatoes
• heat until golden brown
• season with herbs

GARDEN SALAD

• slice all ingredients to desired shape and size and mix with a vinaigrette dressing to taste